Nothing screams Italy more than a great cup of espresso. On my last trip to Rome I stayed near the Pantheon and the famed Sant’Eustachio coffee bar. Oh what a joy. They have some proprietary method for making espresso and cappuccino that yields an amazing dark foam substance – they even have a magical way of pre-sugaring the drink. It’s one of the best I’ve every had. I went back several times. The rest of the photos are from places on the Amalfi coast. I love the way each restaurant has it’s own cups.