Winter in California brings citrus – lemons, oranges, tangerines and limes. This year, I am fortunate to have friends with bountiful backyards and citrus farms that have gifted me with some gorgeous lemons. So, today I shall make mostarda – which is essentially candied fruit with essence of mustard (which a friend brought me from…
Roman Fruit Stand
Fruit and vegetable displays are everywhere in Rome. Here’s an example of one, just around the corner from the Trevi Fountain. I recently posted this on Facebook and so many people remembered it! They even showed me photos! Have you seen this?