If you have been to Tuscany you have had cantucci! Also known as biscotti, a word that originates from the medieval Latin word biscoctus, meaning “twice-cooked/baked.” Often served with Vin Santo after a meal. Go ahead and dunk it, it’s delicious.
Category: Food
The original fusion food: Sicilian – CSMonitor.com
My first cookbook review has been published by the Christian Science Monitor under the food section “Stir it Up” To say that I am excited is an understatement.
Gelato and Michelangelo.
Ok. So where have I been and where are my pictures? Last night I had planned to do a trip update, complete with pictures. Unfortunately, the wireless hotspot in my hotel was only available in the lobby and my vodafone connection was weak and kept shutting off. Must be because my room is in the…